Join to apply for the Pastry Sous Chef role at Kiawah Island Club 4 weeks ago Be among the first 25 applicants Join to apply for the Pastry Sous Chef role at Kiawah Island Club The Kiawah Island Club is seeking a talented and motivated Pastry Sous Chef to join our award-winning culinary team at the B-Liner at The Beach Club. This role is ideal for a passionate pastry professional who thrives in a creative, high-performance environment and is eager to contribute to the exceptional dining experiences our members expect. Key Responsibilities Assist the Executive Pastry Chef in the daily operation and production of all pastry, bakery, and dessert offerings across multiple outlets. Lead and inspire a team of pastry cooks, ensuring consistent quality, presentation, and taste in all creations. Develop and execute seasonal dessert menus, plated presentations, amenity programs, and specialty items for events and club functions. Maintain high standards of cleanliness, organization, and food safety in all pastry areas. Support training and mentoring of pastry staff, fostering a culture of growth and creativity. Monitor inventory levels and assist in ordering, cost control, and proper storage of ingredients. Requirements Minimum 3 years of pastry experience in a fine dining or luxury hospitality environment, with at least 1 year in a supervisory or leadership role. Formal culinary or pastry education preferred. Strong knowledge of pastry techniques, including laminated doughs, chocolate work, plated desserts, and breads. A keen eye for detail, artistry in presentation, and dedication to quality and consistency. Ability to multitask and remain calm under pressure in a fast-paced kitchen. Why Join Us? At the Kiawah Island Club, you’ll work with some of the region’s top culinary talent in a supportive and dynamic atmosphere. We offer competitive pay, excellent benefits, and opportunities for advancement within a world-class private club setting. Kiawah Island Club Offers A knowledgeable and passionate management team which leads by example Excellent compensation The best benefits package including health, vision, dental, short term/long term disability, 401(k) with employer contribution* Employee Wellness Program including complimentary gym membership and monetary health incentives A work/life balance! Free parking Employee meals Complimentary golf at our two world-renowned courses Free gym membership A complimentary Costco membership Benefits In person applications are welcome between the hours of 8:30 a.m. and 5:00 p.m. Monday through Friday at 253 Gardeners Circle Suite 210 Kiawah Island, SC 29455. Please send resumes to rtremayne@kiawah.com. Be sure to include a phone number and email and we will contact you as soon as possible to set up an interview. Benefits are available to full-time employees after a short trial period and include: Medical, Dental, Vision, Short Term and Long Term Disability, 401(k), Life Insurance, Accident Insurance, Telehealth, Health/ Dependent care spending account, wellness program and generous paid time off including 12 vacation days, 6 sick days and 9 paid holidays per year. KP is an Equal Opportunity Employer that uses EVerify. As an Equal Opportunity Employer, KP and its affiliates do not discriminate in hiring or employment on the basis of race, color, religion, national origin, gender, age, genetic information, sexual orientation, disability, or veteran status. All qualified candidates are encouraged to apply. Seniority level Seniority level Mid-Senior level Employment type Employment type Full-time Job function Job function Management and Manufacturing Industries Hospitality Referrals increase your chances of interviewing at Kiawah Island Club by 2x Sign in to set job alerts for “Pastry Cook” roles. Pastry Cook / Baker - Peninsula Grill - $500 Sign-on Bonus Bakery Team Member (Service Counter) - Part Time Mount Pleasant, SC $17.00-$25.40 2 weeks ago Mount Pleasant, SC $17.50-$20.00 6 days ago Fine Dining Steakhouse Executive Chef - Charleston, SC JN -082025-164640 North Charleston, SC $16.00-$23.00 3 days ago Bakery Production Team Member (Food Preparation) - Part Time Mount Pleasant, SC $17.00-$25.40 1 week ago Bakery Production Team Member (Food Preparation) - Full Time Mount Pleasant, SC $17.00-$25.40 1 week ago We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI. #J-18808-Ljbffr Kiawah Island Club
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